Blu Seafood and Bar

About Blu Seafood and Bar:

Chef Tim Lyons’ Passionate Enthusiasm for Delicious Food Is Contagious. Watching Chef Lyons Create His Dishes, Changing His Menu in Order To Utilize the Local Seasonal Ingredients, Infusing Skill and Produce A Simple Fresh Plate, Is an Engaging Process. Ingrained in Tim’s Heritage Is an Understanding That Simple, Comforting, Homegrown Food Prepared At Its Finest, Is One of the Basics of Health and Happiness.chef Lyons Began His Culinary Career Apprenticing for Renowned Chef Roland Gaujac of Roland’s Place 1796 House, Recognized by Zagat With A Top Ten Rating in Vermont. Chef Gaujac Provided Tim A Strong Foundation Into the Culinary World. Following A Successful Internship At Roland’s, Tim Took Over As Sous Chef At the Storm Cafã©, an Innovative American Cuisine Cafã© Also On Zagat’s Top Ten List in Vermont. This Opportunity Allowed Tim To Begin Honing His Skills and Setting Himself Apart From Local Chefs With His Craft and Unique Understanding of Ingredient Selection and Preparation Techniques. Encouraged by the Expanding Possibilities of the Art, Tim Moved To California Where he Studied Under Renowned Chef Gustaf Anders, James Beard Award Winner and an Earned Top 50 U.s. Rating by Zagat. Chef Lyons Assumed the Role of Sous Chef Under the Careful Guidance of Chef Anders Where he Learned the Art of Refinement and Began Crafting His Skills To Match His Ideas. Bar, Beer, Bar, Reservations, Restaurant .

Blu Seafood and Bar is located at 2002 Safeway St in Durham, NC - Durham County and is a business specialized in Graduations, Private Functions, Bridal Events, Parties and weddings. Blu Seafood and Bar is listed in the categories Restaurants/Food & Dining, Seafood Restaurants, Eating Places, Full-Service Restaurants and Limited-Service Restaurants and offers Fresh Seafood, Liquor & Cocktails, Alcohol, Fresh Fish and Spirits. After you do business with Blu Seafood and Bar, please leave a review to help other people and improve hubbiz. Also, don't forget to mention Hubbiz to Blu Seafood and Bar.

Categories: Restaurants/Food & Dining, Seafood Restaurants, Eating Places, Full-Service Restaurants and Limited-Service Restaurants

Specialties: Graduations, Private Functions, Bridal Events, Parties, weddings

Location Features: Casual Dining, Indoor Dining, Lounge, Deck, Indoor Seating, Inside Dining, Inside Seating, Terrace, Drive-In, PATIO

Products: Fresh Seafood, Liquor & Cocktails, Alcohol, Fresh Fish, Spirits

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